Above the reach of pollution and mass farming, wild sea buckthorn grows across the mountain slopes of Nepal — a small, fierce berry that has sustained and healed local communities for generations, long before it had a name in the West.

We work directly with the growers and cooperatives who harvest it, season by season, by hand. No brokers standing between us and the mountain. No blending, no diluting, no shortcuts.

Once harvested, the oil is cold-pressed to protect what makes it valuable in the first place — its purity. From there, it travels to Europe, where we test it, bottle it, and in some cases gently formulate it further, always keeping as much of the original oil intact as we can.

This is why we call them single-origin: because every bottle can be traced back to a specific place, a specific harvest, a specific set of hands.

We believe that matters. Not as a marketing story, but because it's simply a better way to make something you put on your skin.